BA23 Gluten-Free Baking Powder (per 10 g)
On Sale

BA23 Gluten-Free Baking Powder (per 10 g)

Regular price $1.80

*Minimum Order of 100gram

ABOUT THE PRODUCT
  • Gluten-free
  • Organic 
  • Fine powder
  • Substitute of regular flours
  • Multi-purpose

Description 

Gluten-free baking powder is fine in texture and can be used in various baked goods and batters as a leavening agent. it can be used as a substitute for regular flours in baking. Baking powder can also be used as a non-food item to help boost the cleanliness of laundry and household surfaces.

Health Benefits

  • High in fibre content 
  • Low in sodium 
  • Contains vitamin and zinc 
  • Aids digestion and constipation 

USES

Suggested Usage 

Perfect to make cakes, muffins and cookies, or used as a coating when cooking or frying. It can be made with a combination of rice flour, potato starch and thickeners. 

Storage

Store in a cool, dry place away from direct sunlight.

Allergy Information

  • Contains corn 
  • Possible cross-contamination 

FACTS

Ingredients

Organic potato starch, cream of tartar, sodium bicarbonate.