Powdered Green Tea Malcha

This finely ground green tea is rich in flavour, and great for everyday use.

This powdered green tea is ceremonial grade from Boseong, South Korea.

Naming:
Malcha simply means powdered tea in Korean, equivalent to 'matcha' in Japanese.

Brewing instructions:
1. Add one teaspoon of malcha (2g) into small bowl
2. Add a splash of warm water (just below boiling temperature)
3. Whisk until frothy
4. Enjoy as is, or pour into a cup of water or milk

Why drink it?
Perfect for those soothing moments you take to bring balance to your day