It is in this bar that the aromatic character of the Peruvian cacao is beautifully developed in all its hues. Coconut flower sap enhances the delicacy, while the pink Himalayan salt strengthens the intensity. The result is a delightful explosion of bitter, sweet and savory taste enhanced by crunchy cacao nibs. Only one warning: it can be addictive.

• Bean to Bar
• 100% recycled packaging
• 素食主義

Ingredients

Not roasted cacao Criollo beans paste*, concentrated coconut flower sap*, cacao Criollo butter from not roasted beans*, not roasted cacao Criollo nibs* (5%), Himalayan rose pink salt (1,5%) (cocoa solids: 75% minimum).

* Organic

Allergy information

May contain almonds, hazelnuts and walnuts.

Storage

Store a cool and dry place. Keep away from direct sunlight

Size

50g