Nib and Noble celebrates the cacao pod with our premium range of chocolate products. We use only organic and fair trade ingredients, blending raw cacao powder with unrefined coconut sugar for the perfect balance of flavour.
For those who desire a rich and satisfying drink and only want the finest, this chilli blend serves up chocolate with a bit of a fiery kick.
Hot: Add 3-4 heaped teaspoons to a cup (200ml) of warmed milk (or milk substitute) and mix well until dissolved.
Cold: Dissolve 3-4 heaped teaspoons with a small amount of boiled water to form a paste, add a cup (200ml) of warmed milk (or milk substitute) and stirwell until Combined. Pop in a few ice cubes for a perfectly chilled treat.
Perfect for baking, adding to breakfast cereals or let your imagination run wild.