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Nib and Noble celebrates the cacao pod with our premium range of chocolate products. We use only organic and fair trade ingredients, blending raw cacao powder with unrefined coconut sugar for the perfect balance of flavour.
For those who desire a rich and satisfying drink and only want the finest, this original blend offers a classic hot chocolate experience.
Perfectly used as a substitute for cacao/cocoa in recipes, making a chocolate sauce or using in smoothies and baking.
Coconut Sugar*, Cacao Powder* (46%), Himalayan Salt. *Certified Organic
Hot: Add 3-4 heaped teaspoons to a cup (200ml) of warmed milk (or milk substitute) and mix well until dissolved.
Cold: Dissolve 3-4 heaped teaspoons with a small amount of boiled water to form a paste, add a cup (200ml) of warmed milk (or milk substitute) and stirwell until Combined. Pop in a few ice cubes for a perfectly chilled treat.
Perfect for baking, adding to breakfast cereals or let your imagination run wild.
Living a completely zero-waste lifestyle is not easy, but making small changes to the way you consume can be; tiny steps can make an impact if we take them together.
We've partnered with EcoCart so together, we can lower our carbon footprint. EcoCart utilizes a global network of reputable suppliers to sequester, reduce, and offset carbon emissions.
Our founders, Dora and Jeff, were both brought up in HK and found their passion for sustainable living while traveling. Here they share personal stories behind the creation of SLOWOOD.
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