*Minimum Order of 100grams

ABOUT THE PRODUCT

• Organic
• Soft White Wheat?
• Low-Protein Wheat
• High Nutritious Level
• Ideal?for All-purpose Baking?
• Sweet and Strong

Description?

Soft White Wheat is a Non-GMO variety with no major genes for bran colour as traditional bred wheat does. Therefore its bran is both lighter in colour and milder in flavour. Its sweeter taste means that products made with white wheat require less added sweetener to attain the same level of perceived sweetness.?

Health Benefits

• Good source of protein, calcium, iron, fibre, B vitamins, and phosphorous

USES?

Suggested Usage?

Perfect for bread and bread machine baking,?a more "white bread-like" consistency that's ideal for all-purpose baking. Great use in quick bread, pie crusts, cookies, muffins, and yeast bread and pizza dough. Or enjoyed as a cooked whole grain in pilafs and cereals, or sprouted to yield highly nutritious wheat sprouts.

Storage?

Store in a cool, dry place, away from direct sunlight.?

Allergy Information

• Contains Wheat