BA34 Gluten Free Organic Whole Buckwheat Flour

BA34 Gluten Free Organic Whole Buckwheat Flour

BA34 Gluten Free Organic Whole Buckwheat Flour

Regular price $16.00
Shipping calculated at checkout.
  • Sustainably-made
  • Fair Trade
  • Free shipping over HKD500
  • In stock

*Minimum Order of 100grams


  • Gluten-free
  • Organic
  • Popular choice
  • No added preservatives
  • Perfect for baking and pasta


Organic Buckwheat Flour is made from 100% whole grain buckwheat groats. Despite the name, buckwheat isn't related to wheat and is naturally gluten free. It hassubtle aroma, a rich nutty flavour and a natural, light brown colour. It is widelyused for making delicious buckwheat pancakes, soba noodles, blini, and as a replacement for wheat flour in baked goods.

Health Benefits

  • Contains all the nutrients of the whole grain with only the inedible part of the husk removed
  • High in Fibre
  • Excellent source of Protein


Suggested Usage

Widelyused in any recipe and is great for baking and home-made pasta.Perfect for gluten free bread, noodles, galettes and porridge. Can use to add a touch of sweetness and a nutty flavour to scones and muffins,great base for cakes, slice mixes, cookies and home-made pancakes.

Organic Buckwheat flour is suitable for pizza bases and traditional Japanese Soba noodles too.




Store in an airtight container in a cool, dry place, away from direct sunlight.

Refrigeration recommended in warm climates


Allergy Information

  • No known allergens. This product may contain traces of allergens.


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