Biscotti Cantucci Dark Chocolate & Hazelnut are a product of the Tuscany region tradition. They are crunchy and full of whole hazelnut, dark chocolate and cocoa.

Great to dip in a good coffee, tea or cappuccino.

Ingredients: Wheat Flour, hazelnut, cocoa, eggs , dark chocolate (60%), cream butter, sugar, vanilla, baking powder

To preserve its freshness, keep it tightly sealed in the original bag and store it at room temperature away from direct heat or sunlight.

Weight: 200g net

About Baking Co.:
A food production facility based in Sanur, that aims to produce good quality and healthy baked Italian products handcrafted with Pasta Madre (sourdough). Baking Co. believes in sourcing the best possible ingredients, locally when available. Only natural ingredients are used, with no additives or preservatives.