English Breakfast Tea - 20 Pyramid bags

With exceptional taste, served black or with milk, this blend of high grown, quality Ceylon tea is our choice for a premium black tea. Grown in the Uva province in Sri Lanka and fairly traded with local growers, this blend is a combination of mid and small leaf tea. It offers a delicate balance of sweet muscatel body with a fresh and enlivening finish, making this the perfect breakfast tea.

• Caffeine-free
• Certified organic & fair trade ingredients
• Biodegradable packaging

Brewing

Place 1 pyramid into a cup (250ml) and add boiling, filtered water at 85°C - 95°C. Allow to infuse for 3 - 4 minutes, and then remove the bag. Add milk and sweetener if desired.

Ingredients

Ceylon black tea*

*Fair trade ingredients.

Dimensions

1 Box x 20 Pyramid bags

Origin

Uva province, Sri Lanka