In this fragrant recipe, wholemeal spelt and sweet cinnamon create these fabulous biscuits with no added sugar. Sweetened with a natural, organic, vegan product: Erythritol with zero calories and no impact on blood sugar. 

• No added sugar
• Rich in fiber
• Dairy & Eggs Free
• ICEA certified

Spelt flour offers a myriad of highly nutritious content such as fiber, protein, alcium, selenium, and vitamins that the body needs. It lends a nutty and complex flavor to cookies, making them extra delicious and healthy.

Ingredients

wholemeal spelt wheat flour*, rice flour*, vegetable margarine* (sunflower oil*, shea butter*, water, natural green tea flavouring), erythritol*, cinnamon*, sodium carbonates, ammonium carbonates, inulin*

*Organic farming

Allergens

Contains Gluten.
May contain traces of Nuts, Sesame seeds, Soy.

Storage

Store in a cool and dry place.
Once opened, consume preferably within a few days.

Weight

250g

Country of origin

Italy