Organic Grissini Breadsticks With Olive Oil and Sesame

• Vegan
• No GMOs
• No palm oil

Thin and crispy, the traditional sesame breadstick is made from a yeast dough base. Covered in toasted sesame seeds, it is perfect for bringing out the flavours of wine.

The olive oil grissini sesame breadsticks first came from the village of?Champagne?in?Switzerland. A baker's know-how passed from father to son in the?Cornu family, since 1934. A Swiss specialty locally called bread flute as their shape resembles a flute.