P37 Maccheroncini al Pettine Australia
- Sustainably-made
- Fair Trade
- Free shipping over HKD500
- In stock
- Backordered, shipping soon
Bulk products for online orders are sold in fixed volumes and will be randomly packed into designated empty containers provided by SLOWOOD. Photo is for reference only.
Terms & conditions
網上購買散裝產品以特定重量計算，將隨機包裝到指定容器出貨。產品圖片只供參考。
*Minimum Order of 200 grams
ABOUT THE PRODUCT
- Organic
- Vegan
- Durum Wheat
- Special Peculiar Shape
- Healthy Egg Pasta's Pick
- Low in Fats
Description
repared by rolling a small square of pasta on a stick and then passed on the comb of a weaving loom. Maccheroncini are dried egg pasta made with durum wheat flour and eggs and they are typically served with rich ragu sauces.
Health Benefits
- High in fiber and protein
- Rich in important vitamins (such as A, B and E vitamins) and minerals
- Low in Fats
USES
SuggestedUsage
Perfect with meat or cheese sauces. Suggests as suitable topping the rag sauce (traditional meat sauce with or without addition of peas); smoked ham sauce (with smoked ham, cougette and tomatoes); the pievese sauce (a rag meat sauce based on pork sausage).
Storage
Store in a cool place, away fromdirect sunlight.
Allergy Information
- Contains Wheat and Gluten
FACTS
Nutritional Information (per 100g)
Energy kcal -------------- 354 kcal
Fat ------------------------ 1.30 g
of which Saturates ------ 0.30 g
Carbohydrates ----------- 70.0 g
of which sugars ---------- 3.3 g
Fibre ---------------------- 3.3 g
Protein -------------------- 14.0 g
Salt ------------------------ 0.01 g
