*Minimum Order of 100 grams

ABOUT THE PRODUCT

• Organic
• Vegan
• Natural
• Short Grain
• High Nutrition Level
• High in Fibre

Description

OrganicShortGrain Brown Riceit retains the brain and germ of the grain making it even more nutritious and chewy. The grains soften and stick together in a creamy-like texture. These propertiesmake these brown rice particularly suitable for dishes like puddings, rice balls, paella and risotto.

Health Benefits

• High levels of magnesium
• High indietary fibre
• Aids to reduce your risk of death from heart disease

USES

Suggested Usage

ShortGrain Brown Riceis wonderful as a side dish served with Asian inspired soups, curries and stir-fries, and slow-cooked meals.Or serve with fresh berries, yoghurt or stewed fruit, make it into sweet rice pudding for breakfast, snacks or dessert with nutmeg, cinnamon and a dash of maple or coconut syrup.

To cook, add a 1:1.5 ratio of rice to cold water with a pinch of salt then bring to the boil. Once boiling, reduce the heat and let simmer for 12-15 minutes or until tender and fully. Drain then gently fluff with a fork and cover to rest for about 5 minutes before serving.

Storage

Store in dry place, away from direct sunlight.

Allergy Information

• No known allergens
• Possible cross-contamination

FACTS

Nutritional Information (per 100g)

Energy kcal -------------- 349 kcal
Energy kj ----------------- 1,483 kj
Fat ------------------------ 2.80 g
of which Saturates ------ Trace
Carbohydrates ----------- 74.00 g
of which sugars ---------- 1.30 g
Fibre ---------------------- 4.90 g
Protein -------------------- 6.90 g
Salt ------------------------ 7 mg