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ABOUT THE PRODUCT
Mace is a yellowish-brown spice that is derived from the dried lacy coating of the?nutmeg seed. Available in ground form and as dried "blades," it is often paired with other aromatic spices.?It is commonly found in spice blends and baked goods, as well as savoury dishes like soups, sauces, and poultry and fish recipes.?
Mace is a component of numerous spice mixtures, including curry powder. It is used in baked goods?Vparticularly doughnuts, cakes, puddings, and custards?Vbut also in pickling recipes?or to infuse flavour, as is done with a?bay leaf. The spice can also be a part of cheese dishes,?souffles, sauces, soups, and poultry and fish recipes. It especially complements dishes with?cherries?or chocolate.?
Store in a cool, dry place, away from direct sunlight.?
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